1875
In the beginning
Sadly at a young age in 1883 Jakob’s parents both die and he goes to live with his uncle in Vienna, a professor of medicine.
Sadly at a young age in 1883 Jakob’s parents both die and he goes to live with his uncle in Vienna, a professor of medicine.
In 1891 Jakob completes his smallgoods apprenticeship, then commences 2 years national service in the army.
After which he completes 2 years of medical school under the direction of his uncle.
In 1896 Jakob travels Europe, gaining knowledge that enhances his love for smallgoods and developing his skills.
In 1898 Jakob suffers an extensive arm injury, thus returns to his uncle who saves his arm from amputation.
Jakob’s uncle arranges for Jakob to marry a ‘redheaded socialite’.
However he flees … and continues his travels around Europe
In 1900 after extensive European travels Jakob stows himself away on a sailing ship.The need for food caused his discovery, at which he was given the option to work or be thrown overboard by the Captain. Thus he was the new ships cook.
The Captain was more than pleased and kept him on board for the next 2 years. Jakob kept animals on board slaughtering them at sea, providing the crew with food not normally available at sea.
In 1902, not actually aware of where he was, Jakob jumps ship several kilometres from land swimming ashore to escape his life as a ships cook.
After a tough swim Jakob walks ashore unaware he was in Port Pirie, South Australia.
Finding refuge with a local farmer who he later discovered to be friends with the ships Captain, Jakob is forced to hide in the farm cellar as the two enjoyed an evening meal.
With the ship safely sailed, Jakob makes his way to Adelaide.
Jakob soon had enough money to buy a bicycle on which he headed to the German settlement town, Tanunda.
He made a sudden unscheduled stop in Gawler, when his front wheel became jammed in the tram lines, throwing him from his bicycle.
In 1909 The Wintulichs Smallgoods Company is born and Jakob starts a smallgoods workshop and slaughter yard with a butcher’s cart, serving the surrounding district
In 1910 Jakob marries local Willaston girl Clara Staehr.
On their property they also grew grapes which were sold at ‘Vintage pay day’ held at Seppelts Winery then later at Gramps Orlando Winery.
At the completion of vintage, growers all came together to collect their payments and join in festivities.
These early informal activities were the forerunner to the Barossa Valley Vintage Festival.
In 1913 Jakob & Clara’s son is born, Frank Walter Wintulich.
In 1924 Jakob sells the Tanunda business and moves to Gawler, the present site of the company.
Jakob opens a shop in the main street of Gawler alongside the Old Spot Hotel.
After 2 years Jakob closes the shop and begins distributing products into various stores around Adelaide.
In many circles Frank Wintulich is known as the leading maker of smallgoods in Australia.